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Paleo Fajita Kabobs on the grill. This is perfect for when we have company because everyone can customize their own!
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5 from 1 vote

Fajita Skewer Recipe {Paleo + Whole30 Compliant}

Author: Kimber

Ingredients

  • 2 lbs boneless skinless chicken breast trimmed
  • 2 Tbsp Fajita Seasoning
  • 2 Bell peppers assorted colors
  • 1 Onion

Instructions

  • Dice chicken into 1 in cubes and place into a ziplock with seasoning and mix until coated.
  • Let meat marinate in fridge for at least 2 hours.
  • Chop bell peppers and onions into 1 in pieces.
  • Assemble kebobs on skewers by alternating the meat and veggies.
  • Grill on medium high for 4 minutes, flip and grill until chicken is cooked through.