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Easy Chicken Parmesan Sub Bake Recipe

Author: Kimber

Ingredients

  • 6 sub rolls
  • 1 package Tyson® Italian Chicken Tenders
  • 2 cups marinara sauce
  • 8 oz Great Value Italian blend shredded cheese

Instructions

  • Bake chicken tenders as directed on package.
  • Cut each sub roll lengthwise on the top of the roll 3/4 way through the roll and place in a 9x13 baking dish.
  • Use 1/2 the cheese, placing it at the bottom of the cut in each roll.
  • Place one cooked chicken tender (or half if it is too big) into each sub roll.
  • Spoon marinara sauce over the top of each roll to cover the chicken and use the remaining cheese to cover the sauce.
  • Bake at 400F for 8-12 minutes or until the cheese is melted and the subs are hot throughout.
  • Serve hot whole, or cut into halves or thirds with the remaining marinara sauce for a dip.
  • Enjoy!