Turn on the oven to low broil.

Cut bread into small cubes and put into a bowl.

Toss with olive oil then garlic and salt until well coated and evenly distributed.

Layer evenly onto a cookie sheet and place in oven.

Bake 6 min then flip over croutons and bake an additional 6 min.

If a darker browning is desired, flip again and broil on high an additional 1-2 min.