Go Back
Print Recipe

The World’s Best Buttercream Frosting

Author: Kimber

Ingredients

  • 1/2 Cup Margarine softened
  • 1 Teaspoon Pure Vanilla Extract
  • 1/2 Teaspoon Salt
  • 1 Bag Powdered Sugar 32 ounces
  • 1/4 - 1/2 Cup Milk

Instructions

  • Cream softened margarine with a mixer.
  • Add salt and vanilla and mix until well combined.
  • Add powdered sugar and milk alternately mixing between each addition until the desired consistency is reached.