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Recipe for homemade Balsamic Vinaigrette.

Balsamic Dressing



  • 1/2 cup balsamic vinegar
  • 1 cup olive oil extra virgin
  • 1 Tbsp sugar
  • 2 cloves garlic pressed
  • 1 tsp oregano
  • 1/2 tsp basil
  • 1/4 tsp onion powder
  • 1/4 tsp salt


  • Combine all ingredients in a dressing container or mason jar.
  • Whisk well until the dressing is emulsified (combined well and not separating).
  • Store in an airtight container in the refrigerator until ready to use. Whisk or shake well before each use. Enjoy!

(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)