This recipe is a quick and easy salsa that gives you a delicious, fresh, classic salsa taste. You will not be disappointed when you try this salsa. In just 10 minutes you will have your own homemade salsa.
Servings: 6 servings
- 14.5 oz diced tomatoes (1 can)
- 10 oz original ROTEL tomatoes with green chiles (1 can)
- 1/4 large yellow onion roughly chopped
- 1/2 bunch cilantro roughly chopped
- 1/2 tsp garlic powder
- 1/2 tsp salt
- juice of 1 lime
Place the onion, cilantro, garlic powder, salt, and lime juice in the food processor or blender and process until very finely chopped. Add some additional liquid from the tomatoes if needed.
add the tomatoes and ROTEL to the mixture and pulse about 5 times or until the salsa reaches your desired consistency.
Chill for 30 minutes to allow flavors to meld. Enjoy!
Special equipment needed:
Food processor or blender
Salsa can be stored in an airtight container in the:
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- refrigerator for 5-7 days
- freezer for up to 2 months
Serving: 0.5cup | Calories: 25kcal | Carbohydrates: 3g | Sodium: 135mg | Fiber: 1g | Sugar: 3g